Inspired by healthyfoodie.com's broccoli salad, I made my own version - because I didn't have all the ingredients she used.
The husband totally adored it I am making another one tomorrow.
Here are my ingredients:
- Blanched broccoli florets/heads
- Cubed apples
- Raw almonds, roasted and crushed
For the vinaigrette
- 2 cloves garlic, minced
- 1/4 cup lime juice
- ¼ cup extra-virgin olive oil
- 2 tbsp Dijon mustard
- 2 tbsp organic honey
- ½ tsp sea salt
Put together broccoli, apples and crushed almonds
Put all the vinaigrette ingredients in a blender. Blend until creamy.
Pour the vinaigrette onto the salad.
Incredibly, deliciously crunchy, this one.